Monday, January 30, 2012

Tofu-shi

This is a must try quick and healthy snack. All you need is a container of soft silken tofu, a package of Trader Joe's Roasted Seaweed Snack and soy sauce. Drain water from tofu, slice in half lengthwise and then slice across the width so you end with small squares. Wrap them in a piece of seaweed and dip into soy sauce. Sounds crazy but yummy!

 






The kids love it!




{don't let that face fool you, she's learning to smile for the camera}




Wednesday, January 4, 2012

{Dairy Free} Red Hot Buffalo Chicken Dip

Let me share a little something Yummy! For years I have had parties and gone to parties where they serve a red hot buffalo chicken dip. I thought hmmmmm, this could be dairy free, so here is my creation.


Ingredients 

1 – 8oz package of "tofutti" cream cheese, softened in microwave
½ cp blue cheese salad dressing "Walden Farms" {yes, it's dairy free}
½ cp Franks Red Hot Sauce
4 oz. shredded "Daiya" mozzarella dairy free cheese
2 – 9.72oz cans of  Chunk Chicken, drained






Heat oven 350*
Stir cream cheese till smooth
Add dressing, pepper sauce, blue cheese and stir together
Bake 20 min, stir and serve




 
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